Policies
Terms & Conditions
Booking & Advance
A confirmation advance is required to block your event date. Bookings are provisional until the advance is received.
Cancellations
Cancellations made less than 7 days before the event may be subject to a cancellation charge to cover procurement already made.
Guest Count
Final guest count must be confirmed at least 48 hours before the event. Billing is based on the confirmed count or actual headcount, whichever is higher.
Menu Changes
Menu substitutions are subject to seasonal availability and may be proposed by our chefs where needed.
Liability
Tasty Trails Caterers is not liable for delays or issues caused by circumstances beyond our reasonable control (weather, venue access, force majeure).
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